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Formulation and characterization of prototype particleboards using selected crop residue and starch from cassava peels as binder

Kariuki, Stephen Warui

Formulation and characterization of prototype particleboards using selected crop residue and starch from cassava peels as binder Stephen Warui Kariuki - 2020 - xvii,144p. :

includes bibliographical references

LC Class. No.: CHE .K37 2020 / 065/T/2020

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