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Introduction to hospitality management

Reynolds, Dennis E.

Introduction to hospitality management Dennis E. Reynolds - Hoboken John Wiley & Sons, Inc 2021 - xiv, 404 pg illustrations 29 cm

Includes bibliographical references and index.

ISBN: 9781119326274

Subjects--Topical Terms:
1.Hospitality industry--Management. 2.Food service management.3.Tourism

LC Class. No.: TX 911.3 / .R49 2021

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