The molecular biology and biochemistry of fruit ripening
Seymour,Graham B.
The molecular biology and biochemistry of fruit ripening Seymour,Graham B. - Ames, Iowa, USA Wiley-Blackwell, 2013. - xi, 216 : p. ill.
Includes bibliographical references and index.
978813820392
1. Fruit -- Ripening. 2. Plant molecular biology. 3. Botanical chemistry.
SB357.28 .S4 2013 / 4853
The molecular biology and biochemistry of fruit ripening Seymour,Graham B. - Ames, Iowa, USA Wiley-Blackwell, 2013. - xi, 216 : p. ill.
Includes bibliographical references and index.
978813820392
1. Fruit -- Ripening. 2. Plant molecular biology. 3. Botanical chemistry.
SB357.28 .S4 2013 / 4853