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Economics and Management of the Food Industry

Dorfman H. Jeffrey

Economics and Management of the Food Industry Dorfman, H. Jeffrey - 1st ed. - London Routledge 2014 - i,xvi,1,197:p Incl ill. - Economics and Management of the Food Industry 9780415539913 .

incl bibliographical references and index

ISBN: 9780415539913

Subjects--Topical Terms:
Food industry and trade- Management , Competition

LC Class. No.: HD 9000.5 D625 2013 / 14144

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