Prevention of post-harvest food losses : Training manual FAO

Publication details: Italy FAO Rome 1985Description: 120:pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	University of Embu	SB175.P74 1985 (Browse shelf(Opens below))	Available		1970

Total holds: 0

Previous	No cover image available							Next
Previous	SB171.K4T44 1984 A POCKET DIRECTORY OF TREES AND SEEDS IN KENYA	SB172.V66 1991 Multipurpose trees and shrubs : sources of seeds and inoculants /	SB172.W6 1991 Atree for all reasons : introduction and evaluation of multipurpose trees for agroforestry	SB175.P74 1985 Prevention of post-harvest food losses : Training manual	SB175.P74 1989 Prevention of post- harvest food losses: fruits, vegetables and root crops : training manual	SB176.A46 S87 Sustainable food production in sub-saharan Africa : 2 constraints and opportunities	SB176.A46 S87 1992 Sustainable food production in sub-saharan Africa : 1 IITA's contributions	Next

Includes bibliographical references

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