Microbial toxins in foods feeds :cellular and molecular modes of action. Pohland E.Albert/Editor
Publication details: NewYork Plenum Press 1990Description: xvii, 617pISBN:- 9781461279167
- QP 632 .M52 1988 14540
| Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|
Books
|
University of Embu General Stacks | QP 632 .M52 1988 (Browse shelf(Opens below)) | Available | 14539 | |||
|
Books
|
University of Embu General Stacks | QP 632 .M52 1988 (Browse shelf(Opens below)) | Available | 14540 |
Total holds: 0
Browsing University of Embu shelves, Shelving location: General Stacks Close shelf browser (Hides shelf browser)
| No cover image available | ||||||||
| QP601 .E51 2006 Springer Handbook of Enzymes | QP 601 .R43 2015 Recombinant Enzymes- From basic Science to Commercialization | QP 601 .R43 2015 Recombinant Enzymes- From basic Science to Commercialization | QP 632 .M52 1988 Microbial toxins in foods feeds :cellular and molecular modes of action. | QP 632 .M52 1988 Microbial toxins in foods feeds :cellular and molecular modes of action. | QP 801 .P64 B33 2014 Thermodynamics and Statistical Mechanics of Molecular Systems | QP 801 .P64 B33 2014 Thermodynamics and Statistical Mechanics of Molecular Systems |
includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.