TY  - BOOK
AU  - Lawrie, R.A./ editor
TI  - Proteins as Human Food: Proceedings of the Sixteenth Easter School in Agricultural Science, University of Nottingham, 1969
AV  - TX 553 .P76 1970 1109
PY  - 1970///
CY  - London
PB  - Butter Worths
KW  - Proteins--Human food
N1  - Includes bibliographical references and index
ER  -