| 000 | 00553nam a22001817a 4500 | ||
|---|---|---|---|
| 008 | 250207b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781398300156 | ||
| 050 |
_aTX 911 .3 .M27 .C68 2020 _b19658 |
||
| 100 | _aCousins, John | ||
| 245 |
_aFood and beverage service / _cJohn Cousins |
||
| 250 | _a10th ed. | ||
| 260 |
_aLondon : _bHodder Education, _c2020. |
||
| 300 | _axii,407 p. | ||
| 500 | _aIncudes Index. | ||
| 650 | _a1. Food service management. 2. Food service management--Great Britain. | ||
| 700 | _aWeekes, Suzanne. | ||
| 942 |
_2lcc _cBK |
||
| 999 |
_c13889 _d13889 |
||