000			00693nam a22001817a 4500
999			_c2421 _d2421
008			131008b xxu||||| |||| 00| 0 eng d
020			_a978-0-8155-1407-7
050			_aTP 248.3 .F74 1996
100			_aVogel, Henry C./ editor
245			_aFermentation and Biochemical Engineering Handbook: Principles, Process Design and Equipment _cedited by Henry C. Vogel
250			_a2nd ed.
260			_aNew Jersey _bNoyes Publishers _c1996
300			_axxvii, 801 p.
500			_aIncludes bibliographical references and index
650			_a1. Biochemical engineering--Handbooks, manuals, etc. 2. Fermentation--Handbooks, manuals, etc.
700			_aCeleste L. Todaro/ editor
942			_2lcc _cBK