The Art of Fermentation: An In-Depth Exploration of Essential Concepts And Processes From Around the World Sandor Ellix Katz

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Publication details: Unites States of America Chelsea Green Publishing 2012Description: xxiii, 498 pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode	Item holds
Books	University of Embu	TP 371.44 .K369 2012 (Browse shelf(Opens below))	Available		14345
Books	University of Embu	TP 371.44 .K369 2012 (Browse shelf(Opens below))	Available		14346

Total holds: 0

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Previous	TP 358.E78 2009 Ethanol	TP 358.E78 2009 Ethanol	TP 363.C27 2009 Heat Transfer in Process Engineering	TP 371.44 .K369 2012 The Art of Fermentation: An In-Depth Exploration of Essential Concepts And Processes From Around the World	TP 371.44 .K369 2012 The Art of Fermentation: An In-Depth Exploration of Essential Concepts And Processes From Around the World	TP371.44 .O35 2016 Novel Food Fermentation Technologies	TP371.44 .O35 2016 Novel Food Fermentation Technologies	Next

Includes bibliographical references and index

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