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DNA Methods in Food Safety : Molecular Typing of Foodborne and Waterborne Bacteria Pathogens/

Contributor(s): Publication details: USA John Wiley & Sons 2014Description: xiv, 392 pISBN:
  • 9781118278673
Subject(s): LOC classification:
  • RA 601.5 .D53 2014 15096
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Holdings
Item type Current library Call number Status Date due Barcode Item holds
Books Books University of Embu RA 601.5 .D53 2014 (Browse shelf(Opens below)) Available 15096
Books Books University of Embu RA 601.5 .D53 2014 (Browse shelf(Opens below)) Available 15097
Total holds: 0

Includes bibliographical references and index

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